Baking Up a Storm

It all started with the blackberries growing in our yard.
Hundreds of them.
Then the blueberries started to ripen.
So to the interwebz I went, looking for recipes. And I began to bake cobblers.
And I made many, many cobblers with alllll of those berries. Peaches, too.
I also made muffins and pancakes.
Then, I was looking at some bananas that had turned soft and mushy and the thought of banana bread popped into my head.
So for the first time ever, I baked banana bread.
And it was good.
It is now official.

My name is Cyndy, and I'm a Bakeaholic.

{I've already posted the cobbler recipe, but if you want any of the others, let me know!}